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COOK REQUIRED IN BUSY INDIAN RESTAURANT
Biryani Nation is requiring an experienced Cook specializing in Indian cuisine to work full time in our Indian restaurant.
Duties:
·cooking a wide range of Indian dishes including dosas, biryani's, IndoChinese
·wash, peel, cut and seed fruits and vegetables to prepare them for consumption
·season and cook food according to recipes or personal judgement
·portion, arrange and garnish food, and pass to Front house staff for service
·assist chef where required
Experience:
Must have a minimum of 3 years experience.
Sponsorship opportunity available for the right candidate
To apply, please email your resume on sayyagar@hotmail.com or call on 0426 022 044
***Please note that only suitable applicants will be contacted***